Food & Drink Magazine
Paperblog Editor's Pick
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Batata Poha ~ A Classic Brunch Specialty of Flattened Rice & Potatoes from...
Meet Maharashtra's favorite brunch - Batata Poha. Batata Poha is a quick saute of flattened rice a.k.a beaten rice and potatoes scented and flavored with curry... Read more
The 20 May 2013 by Weavethousandflavors
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Top 15 Special Ice Cream Recipes
If you like to try new flavors then this is definitely a must to read post for you. Since we created this site we’ve seen thousands of ice cream flavors and... Read more
The 18 May 2013 by Icecreamed
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7 Top Superfoods
Next time I will measure everything to share the delicious recipe! After trying the juicing recipes for healthy skin, I am completely addicted to juicing;... Read more
The 15 May 2013 by Mamakbest
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Basketball Cake
This cake was made for my son in-law for his 30th Birthday I made a carrot cake and baked it in this glass bowl. This is the same bowl I used for my pig cake. Read more
The 15 May 2013 by Marcie
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What’s a Stout? What’s a Porter? What’s the Difference?
Stout? Porter? Can you tell the difference?I love Twitter, if only for its constant stream of real-time information. It’s also good to provide inspiration,... Read more
The 15 May 2013 by Bryan Roth
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Rhubarb Ricotta Cake
As I’ve told you, one of my very favorite recipes of all time is Rhubarb Crisp (though Karen likes it with strawberries thrown in). The tartness of the rhubarb... Read more
The 15 May 2013 by 3cleversisters
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Lemon Bundt Cake
Sometimes its the simple things in life that make life memorable. If you read this blog often, you probably now that am a working mom to two daughters, Celine... Read more
The 14 May 2013 by Sukarah
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Mushroom Orzo
We eat a lot of mushrooms in this house, with venison steaks, roasted or in this fabulous Mushroom Orzo inspired by Cooking Light. It can be a side or an... Read more
The 14 May 2013 by Fitnspicy
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The Address Hotel, Downtown, Dubai
Anthony's Hotel Rating: 90/100 XWelcoming:9/10 Menu Choices: 9/10 Food Presentation: 9/10 Food Temperature: 9/10 Food Taste: 18/20 ... Read more
The 13 May 2013 by Nogarlicnoonions
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Hair of the Dog Fred
West Coast beers have always been mysteriously aloof to me. Aside from being thousands of miles away, local/regional loyalties and distribution boundaries make... Read more
The 13 May 2013 by Bryan Roth
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