Recipes Magazine
Paperblog Editor's Pick
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Summertime Cake
The title of this post should really read experimental summertime cake. It was experimental for a few reasons;a) Gluten-free flour was used in a standard recipe... Read more
The 24 August 2011 by Eatouteatin
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When You’re Hungry, You’re Hungry
Hey guys! Does this day feel like it’s just inching by? I feel like it is. Something about this Tuesday is draggin’. This morning I didn’t have too much on my... Read more
The 24 August 2011 by Marensmorsels
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Chilli and Olive Muffins
Here’s a lovely thing. Heavy, dough like muffins with a cheesy spicy flavour and crispy polenta baked on top. They’re not your average muffin. If you throw one... Read more
The 23 August 2011 by Clevermuffin
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{ Murgh Ke Koftay } Punjabi Style Chicken Meatballs in Buttermilk Gravy
Growing up, koftas was one of my favorite foods of choice. Which kid doesn't like meatballs? And almost all cultures have their own particular culinary... Read more
The 20 August 2011 by Weavethousandflavors
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Polenta in a Fight to the Death
Five reasons why polenta would beat you in a fight TO THE DEATH! Stealth: almost impossible to find in the supermarket and never in the same place twice. Will i... Read more
The 17 August 2011 by Clevermuffin
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Pear, Gorgonzola and Walnut Pizza
Often when the husband and I go to a fancy Italian restaurant, we’re always excited to try their speciality brick-oven pizzas. There’s usually some version of... Read more
The 16 August 2011 by Thepickyeater
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Soy Maple Oats
Happy morning friends! I’ve missed you the last few days. I was detoxing off sugar and white flour for 4 days and I’m finally done. My eats were not that... Read more
The 16 August 2011 by Marensmorsels
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Honey Grilled Chicken
llkjlkj Ingredients vegetable oil 1/4 cuphoney 1/3 cup soy sauce 1/3 cupground black pepper 1/4 teaspoonchilli powder 1/2 tspcumin powder... Read more
The 16 August 2011 by Unknown
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I Spread Nutella on Everything!
So i like Nutella. I like them in cookies, i like them in brownies, and i like them in pastries. And now i like them in donuts. Chocolate hazelnut goodness... Read more
The 15 August 2011 by Crustabakes
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Got Cake? Bread, Grape & Rosemary Tea Cake
Flour + Eggs + Sugar = Cake Bread + Eggs + Herbs = Cake! If you are reading this and wondering if my mother dropped me on my head when I was little, let me... Read more
The 15 August 2011 by Weavethousandflavors
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WORLD CUP 2014
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