Recipes Magazine

Paperblog Editor's Pick

  • Lamb Stew

    Lamb Stew

    TIME: 25 MIN.DIFFICULTY ': **INGREDIENTS:400 gr. of legs of lamb100 gr. of his liver1 onion2 cloves of garlic1 pepper1 glass of wine4 tablespoons olive... Read more

    The 21 September 2011 by   Cookingbook
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  • Magic Bars

    Magic Bars

    ian is entering these magic bars into the long island fair's culinary arts contest that is being held at the old bethpage village restoration this week. as you... Read more

    The 21 September 2011 by   Lily Hydrangea
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  • How To Make American Cheese

    Make American Cheese

    image credit What exactly is American cheese? The American cheese that you find on supermarket shelves isn't cheese made in the traditional way. Instead, it's... Read more

    The 20 September 2011 by   Gerard
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  • Chicken and Courgettes with a Tarragon Sauce

    Chicken Courgettes with Tarragon Sauce

    Last year we had a fantastic meal at The Lamb Inn, Chinley and I was bowled over by the Tarragon sauce that I had served with my Ham Hock. For a while now we... Read more

    The 20 September 2011 by   Eatouteatin
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  • Orange Marmalade Cookies with Fresh Orange Icing

    Orange Marmalade Cookies with Fresh Icing

    According to a poll taken by me of all residents in my household, 50% prefer jam to marmalade. The other 50%, and incidentally the smarter 50%, (non-biased... Read more

    The 20 September 2011 by   Clevermuffin
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  • Apple Cider Doughnuts

    Apple Cider Doughnuts

    I've never made doughnuts before but my mom used to all the time when I was kid -- and they were incredible. (We're Polish -- we're big on doughnuts -- we even... Read more

    The 20 September 2011 by   Alustforallseasons
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  • Recipe for Smoked Drumsticks Wrapped in Bacon and Rolled in a Hot Wings Sauce

    Recipe Smoked Drumsticks Wrapped Bacon Rolled Wings Sauce

     Right before they went into the smoker.  Quick Instructions (details below) Remove skin from drumsticks. Apply a rub to the meat. Wrap a piece of baco... Read more

    The 19 September 2011 by   Merrilyalltheway
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  • Sloe Gin: in Five Easy Steps

    Sloe Gin: Five Easy Steps

    So back we came with our haul of sloe berries. I’d saved four wine bottles to make the sloe gin in (never short of those in our house!), and they were clean... Read more

    The 18 September 2011 by   Chooksandroots
    NONE, NONE, NONE
  • Top Tips: Salmon Ideas - Served with Crushed New Potatoes with Tomato, Chilli an...

    Tips: Salmon Ideas Served with Crushed Potatoes Tomato, Chilli Coriander

    This is a super quick and healthy meal, which makes it ideal to cook mid week when you may have less time available to cook.   I have kept the salmon... Read more

    The 16 September 2011 by   Makebakeshare
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  • Lemon Syrup and Coconut Muffins

    Lemon Syrup Coconut Muffins

    These muffins are little pockets of lemony-coconut magic. They have a level of moistness usually only found in friands. The uncooked muffins are topped with... Read more

    The 15 September 2011 by   Clevermuffin
    NONE

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