Recipes Magazine

LATEST ARTICLES BY PAPERBLOGGERS

Oven Baked Fried Rice (small Batch)

I am a huge fan of baked rice recipes. They are so simple to do. No fuss. No muss cooking. That is how I like to do things for the most part in my kitchen.I am... Read more

The 01 September 2022 by Mariealicerayner
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14 Soyrizo Recipes To Put A Spin On The Classic Chorizo

Soyrizo, also known as soy chorizo, is a vegan, plant-based alternative to the flavorful Mexican chorizo. Soyrizo is made from soy protein or textured... Read more

The 01 September 2022 by Thefoodiecoupleblog
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14 Delicious Hawaiian Mahi Mahi Recipes You Need to Try Now

Mahi Mahi is the Hawaiian name for common dolphinfish. It has white flesh, a mild and sweet taste, and a moderately firm texture. Rich in essential nutrients... Read more

The 01 September 2022 by Thefoodiecoupleblog
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13 Mizuna Recipes To Boost And Maintain Your Immune System

Mizuna - also known as kyona, Japanese mustard greens, and spider mustard - is a type of leafy green often used in salads. It is rich in antioxidants and... Read more

The 01 September 2022 by Thefoodiecoupleblog
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14 Baby Octopus Recipes To Fuel Your Seafood Addiction

Contrary to popular belief, baby octopuses are not larvae but rather a species of young, fully developed octopuses that do not grow much. Their meat is tasty,... Read more

The 01 September 2022 by Thefoodiecoupleblog
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7 Delicious Chanterelle Recipes For Easy Midweek Meals

Fruity with a hint of apricot, slightly peppery, and melt-in-your-mouth delicious, chanterelle mushrooms are incredibly versatile. They have a trumpet-like shap... Read more

The 01 September 2022 by Thefoodiecoupleblog
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7 Ultimate Seafood Pizza Recipes Everyone Will Devour

Pizzas are a crowd favorite; there's no denying that, especially if it's a delicious homemade pizza. However, if you're bored of eating your typical Margherita... Read more

The 01 September 2022 by Thefoodiecoupleblog
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Lean And Green: Active And Refreshed

I would not in general imagine any green liquid to have a pleasant taste. I remember in the early 90’s when I tried fresh Wheatgrass juice for the very first... Read more

The 01 September 2022 by Misslatoya
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Mushrooms: A Fantastic Fungi!

Back in the day, when I was around fourteen, my mother used to buy me this great-tasting yellow-colored vegetable rice from a diner she would frequent. Read more

The 01 September 2022 by Misslatoya
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Granny's Deviled Chicken

I am a person who likes to use up all of my leftovers. I have always been that way. My mother always said I was a magician with my leftovers because I always... Read more

The 02 September 2022 by Mariealicerayner
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