Recipes Magazine

LATEST ARTICLES BY PAPERBLOGGERS

Golden Dragon, Taj Coromandel, Chennai: Hakka Festival

The Hakka tradition began with three main objectives: food preservation, increasing our appetite and supplementing nutrients to our body. Read more

The 04 August 2014 by Indian Food Freak
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Newman's Own American Rubs to Make the BBQ Sizzle!

Three new cooking rubs have been added to the Newman's Own Range to help recreate a US-style BBQ! You can bring these delicious American flavours to your own... Read more

The 15 August 2014 by Mariealicerayner
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Top Tips on Creating the Perfect Packed Lunch

Making sure children who avoid gluten have a lunchbox which includes a good mix of nutritious and filling foods as well as a yummy treat can be quite an art,... Read more

The 01 August 2014 by Mariealicerayner
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Gluten-free Vegan Buckwheat Oat Apple Muffins! A Tasty Breakfast!

Yesterday, I bought gluten-free buckwheat flour gluten-free brown rice flour. I wanted to make tasty muffins with them so I made these beauties! A thing of... Read more

The 09 August 2014 by Sophies Foodie
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Soya Cutlets | Soya Pattices

Soya chunk cutlets are rich in proteins and very healthy starters which are good option for ongoing monsoon season. For this recipe, you have to just combine th... Read more

The 04 August 2014 by Simplytadka1
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Homemade Spice Mixes and Rubs

Ever wondered how easy it would be to make your own spice mixes and rubs? In some cases, its easier than you think. With most Supermarkets stocking previously... Read more

The 10 August 2014 by Emma Whoriskey
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Asian Haus: Pan Asian Food Home Delivered

A welcome trend in Gurgaon food scene is that of gourmet delivery. So now you can expect gourmet food packaged attractively and efficiently, arriving at your... Read more

The 10 August 2014 by Indian Food Freak
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Cafe Torque, Vasant Vihar, Delhi: More Than A Biker’s Lounge

Once bitten twice shy. After going through bad times at one of the pub at Vasant Vihar, I was in no mood to go through it again, and kept delaying my visit to... Read more

The 26 August 2014 by Indian Food Freak
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Cracker Lasagne

The temps have really dropped here these past couple of days. It seems we are getting winds from the North and things are getting pretty cool, even down to... Read more

The 20 August 2014 by Mariealicerayner
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Montepulciano, Vino Nobile..and a Tuscan Style Gnocchetti

…fill the glass that is empty. Don’t ever leave a glass empty..don’t ever leave a glass full…. This week ,The Basic Art of Italian Cooking by Maria Liberati tm... Read more

The 31 August 2014 by Marialiberati
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