Drink Magazine

LATEST ARTICLES BY PAPERBLOGGERS

• High Holidays – Time To Switch Sides

  

  A review of the Flam Reserve Syrah 2010 and Boulard Calvados. By Joshua E. London and Lou Marmon Washington Jewish Week - September 12, 2012 As a general rule o... Read more

  The 14 September 2012 by   Lmarmon
  

• Local Eats: Vagabond Kitchen

  

  “Thus the sage knows without traveling. Understands without seeing. Achieves without doing” – Lao Tsu, Tao-Te ChingThe iconic Tao scripture is painted on the... Read more

  The 24 September 2012 by   Lucasryden
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• Tequila + Lime Candied Almonds

  

  Football season isn’t just about football. It’s about gluttony. Indulgence. Spending time with the boys and smashing six beers before halftime. Read more

  The 24 September 2012 by   Lucasryden
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• Inhospitable Locations, Better Wine

  

  A review of Bazelet Hagolan Cabernet Sauvignon 2009 and Jim Beam’s Devil’s Cut 90 Proof Kentucky Straight Bourbon Whiskey. By Joshua E. Read more

  The 10 September 2012 by   Lmarmon
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• Ingredient Spotlight: Avocado

  

  Food trends come and go, like waves crashing against the seashore. Each one is slightly different than the next, but their lifespan is so short that sometimes w... Read more

  The 01 September 2012 by   Lucasryden
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• Blackberry Cocktail

  

  I’m not adverse to a little hedgerow foraging every once in a while and now is when you are most likely to see me on tip-toes trying to reach those... Read more

  The 07 September 2012 by   Alip
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• Chocolate Martini

  

  For those of you who know me you may be wondering as to why it has taken me 9 months to make a chocolate based cocktail. The answer is I’ve know idea so... Read more

  The 14 September 2012 by   Alip
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• The 13 Most Common Lies Told in Bars

  

  A few weeks ago I overheard a guy telling everyone within shouting earshot about his all night slumber party with two heavenly vixens. Unfortunately for him, I... Read more

  The 26 September 2012 by   Therealbarman
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• The Booze Braggers

  

  I can’t tell you how sick I am of hearing people boast over how drunk they got the night before (“Duuuuuuuuuude! I was soooo wasted!!!”). Read more

  The 06 September 2012 by   Therealbarman
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• Making Wine Where Perfume Once Reigned

  A review of the Binyamina Reserve Carignan 2010 and two Mortlach Single Malt Scotch Whiskies. By Joshua E. London and Lou Marmon Washington Jewish Week Septembe... Read more

  The 24 September 2012 by   Lmarmon
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