Vegetarian & Vegan Magazine
LATEST ARTICLES BY PAPERBLOGGERS
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The Lost Art of Home Cooking
If you’re going to be Vegan, and be a HEALTHY vegan, you’re going to have to start cooking. There’s just no way around it. What’s that you say? I’ll just eat... Read more
The 28 July 2014 by Chuck Underwood
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GF Apple Spice & Cranberry Mini Breads
More gluten free, sugar free, dairy free baking! Having lots of fun creating at the moment. I’m in the zone :) So these are vegan friendly as well as food... Read more
The 02 July 2014 by Tonicnutrition1
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Spatzle
Ingredients 2 cups flour, 1/4 tsp salt, 2 eggs, 1/2 cup milk or water. Serves: 2 Preparation: 45 minutesAs part of the World Cup Food Challenge 2014, this recip... Read more
The 05 July 2014 by Liannemarieb
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Home-made Cinnamon Cashew Milk! Raw, Vegan & Gluten-free! Only 4 Ingredients! :)
It looks like a vegan café latte, hey? Because it was raining this morning, I needed something comforting tasty with cinnamon in it. So, I made this tasty dat... Read more
The 10 July 2014 by Sophies Foodie
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Gluten-free Dairy-Free Egg-free Spiced Chicken Meatballs! A Tasty Side Dish! :)
Tasty spiced chicken meatballs! Yesterday evening, I invented this beautifully combined dinner! I made spiced chicken meatballs served them with black peppere... Read more
The 04 July 2014 by Sophies Foodie
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Basic Granola
Granola for a gorgeous crunchy breakfast! I use Quaker oats as they’re gluten free. Packaged granola is generally packed with added sugars, preservatives and... Read more
The 20 July 2014 by Tonicnutrition1
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Kiss Me Organics Matcha Froyo
If you’ve been perusing this blog recently, you may have noticed more and more of my recipes containing something called matcha (like these Yummy Bites and... Read more
The 14 July 2014 by Fitfulfocus
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Gurkensalat
Ingredients1/2 Cucumber, 2 large tomatoes, 1/4 white onion, 2 tbsp soured cream, 1 tsp dill, 1 tsp parsley, 1 tsp white vinegar, 1/2 tsp sugar, 1/2 tsp dijon... Read more
The 01 July 2014 by Liannemarieb
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Vegan Gluten-free Raw Cherry Cashew Yoghurt! :)
Yesterday afternoon, I invented this glorious cherry cashew yoghurt!! ooh yes! I sweetened it a bit with pitted dates a bit of raw maple syrup! Check it all... Read more
The 11 July 2014 by Sophies Foodie
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Histamine Intolerance
: I see doctors misdiagnose this as eczema all the time. Histamine is a chemical which occurs naturally in certain foods. This is also one of the chemicals... Read more
The 14 July 2014 by Tonicnutrition1
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