Recipes Magazine

LATEST ARTICLES BY PAPERBLOGGERS

  • Berry & Apple Crumble

    Berry Apple Crumble

    I made myself a promise when I was diagnosed as a Type 2 Diabetic that I was going to try to bake something diabetic friendly at least once a week that I could... Read more

    The 15 November 2015 by   Mariealicerayner
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  • PB and Bacon Dog Biscuits for Humf

    Bacon Biscuits Humf

    We would love to have a dog. Honestly, we just love them. And if we were lucky enough to have one, we would choose a golden cocker spaniel.But, due to the... Read more

    The 26 November 2015 by   Cakeyboi
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  • Sweet Corn Vegetable Soup

    Sweet Corn Vegetable Soup

    A simple and healthy Chinese soup Me and my family are fan of Chinese cuisine but being a vegetarian we have limited choice from the cuisine. Read more

    The 30 November 2015 by   Anjana Chaturvedi
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  • Creamy Fish Chowder

    Creamy Fish Chowder

    Having spent a great deal of my formative years and part of my adulthood in Nova Scotia, Canada, I consider myself to be from Nova Scotia, even though I was bor... Read more

    The 17 November 2015 by   Mariealicerayner
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  • A Lower Fat and Sugar Roly Poly Bread and Butter Pudding

    Lower Sugar Roly Poly Bread Butter Pudding

    I've been experimenting here and there, trying to come up with lower fat and sugar versions of some of our favourite treats, thinking that Todd could benefit... Read more

    The 04 November 2015 by   Mariealicerayner
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  • Review: House of the Rising Sun

    Review: House Rising

    Shropshire is a part of the country I’ve not spent very much time in, so a few weeks ago it was nice to spend a morning having a wander round Shrewsbury. Read more

    The 25 November 2015 by   Thefoodiecoupleblog
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  • Did You Nominate Your #Thanksgiving Hero?

    Nominate Your #Thanksgiving Hero?

    Thanksgiving..all about giving thanks and what better way to celebrate the Holiday than giving thanks to all those who give up their Holiday to help others... Read more

    The 12 November 2015 by   Marialiberati
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  • Cut Glass Cinnamon Crisps

    Glass Cinnamon Crisps

    This was always a really busy time of year for me when the children were growing up. This was the time I began all of my Christmas baking preparations each year. Read more

    The 14 November 2015 by   Mariealicerayner
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  • Using up Leftovers

    Using Leftovers

    This mornings glance into the fridge revealed lots of dishes containing leftovers. I usually make a big pot of soup to use up the end of the week vegetables, bu... Read more

    The 14 November 2015 by   Sue15cat
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  • Pork, Sage & Apple Pie

    Pork, Sage Apple

    My mom always said that I could take an old boot and make it taste delicious. I am not sure if that is true or not, but I do have a knack for creating... Read more

    The 19 November 2015 by   Mariealicerayner
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