Recipes Magazine

LATEST ARTICLES BY PAPERBLOGGERS

Candy Crush Saga Cake

Pretty sure this logo needs no further introduction.. This is to encourage those who are obnoxiously “stuck” in certain levels. Do not be disheartened! Read more

The 29 April 2014 by Crustabakes
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Ragda Pattice/ Patties (Chaat from Mumbai)

Ragda Pattice is a very popular Chaat item from Mumbai. This was the first dish I made for Maharashtra, but changed it to Vada Pav and kept this for 'Cooking... Read more

The 25 April 2014 by Pavani
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Miura Waffle + Milk Bar: Savoury & Sweet Waffles

Miura Waffle + Milk Bar was located downtown somewhere along Davie St, until it moved to set up shop on Main. It’s been on my list for a while, and it’s... Read more

The 22 April 2014 by Foodobyte
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Masala Library, BKC, Mumbai : The Magic, the Food and the Master

This was the third time I was heading to Masala Library during lunch hour with the usual dread of being turned away for lack of seating. But to my pleasant... Read more

The 13 April 2014 by Indian Food Freak
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Madhya Pradesh -- Indori Poha with Jalebi

Blogging Marathon# 39 - Indian States: Day 15 State: Madhya Pradesh Dish: Indori Poha with Jalebi We are exploring Madhya Pradesh today. Madhya Pradesh is in... Read more

The 15 April 2014 by Pavani
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Ghugni/Bengali Curried Yellow Peas Snack...and Wishes for a Happy New Year!!

Ghugni…the famous Bengali snack…this is my version…minus the potatoes…if you have been following the blog, you know how I feel about them...if you are new... Read more

The 15 April 2014 by Mmskitchenbites
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Johnny Rockets, Ambience Mall, Gurgaon: Jive, Jam, Burgers and Shakes

It’s been over a week since I have visited this place and yet each time I think of it, Chuck Berry´s crooning of “Johnny be good” fills my mind. I am sure the... Read more

The 05 April 2014 by Indian Food Freak
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Have a Blessed Easter! Nature Inspired Wholewheat Spinach + Carrot + Sunflower...

I remember our last Easter. It was quite different from this one. We were happy but not as happy as we are now having Lia in our lives. Sharing this Easter... Read more

The 18 April 2014 by Aldy M.
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Danish Pastry Buns

A lot of my friends buy the frozen pastry, but I think that the best pastry is the one made by me, at home and from my ingredients. When you learn how to make... Read more

The 12 April 2014 by Rosvitha
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Tie-Dye Fudge

It looks like play-dough and tastes like white chocolate, but this is Tie Dye Fudge! As you may know, if you follow Cakeyboi regularly, I struggle making... Read more

The 03 April 2014 by Cakeyboi
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