Recipes Magazine

LATEST ARTICLES BY PAPERBLOGGERS

  • Chicken Caesar Salad Sarnies (Sandwiches)

    Chicken Caesar Salad Sarnies (Sandwiches)

    I will confess . . . my absolute favourite all time salad is the Caesar Salad and I will admit if it comes with grilled chicken, I am even more in love . . .... Read more

    The 23 July 2013 by   Mariealicerayner
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  • Anti-Aging Berry Medley Smoothie

    Anti-Aging Berry Medley Smoothie

    Fruits are very good for our health. Fruits provides vital nutrients for our body, fights free radical damage and diseases, hydrate us and keep us looking and... Read more

    The 19 July 2013 by   Foodybuddy
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  • One Year of Shades of Cinnamon

    Year Shades Cinnamon

    I can’t believe that its been one year since I started Shades of Cinnamon.  So many exciting things have happened  since its inception ,  I don’t know where to... Read more

    The 02 July 2013 by   Shadesofcinnamon
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  • Green Mango Relish in a Sweet and Sour and Spicy Avataar- Chunda

    Green Mango Relish Sweet Sour Spicy Avataar- Chunda

    Chutneys and Relishes have a very special place on the dining table. An accompaniment to all foods, bland or spicy, some veggies that are not worth even... Read more

    The 04 July 2013 by   Shalinidigvijay
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  • Lemon Butter Cake (Egg Whites)

    Lemon Butter Cake (Egg Whites)

    I have few bags of egg whites sitting in my freezer for quite sometimes. In order to get rid of the whites I choose to bake this lemon butter cake which only... Read more

    The 23 July 2013 by   Vivianpangkitchen
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  • OCBC Obon 2013

    OCBC Obon 2013

    It only feels like summer once Obon season starts. And, it’s started!This year, all of the obon festivals are being held earlier than usual, but we’re not... Read more

    The 13 July 2013 by   Bebeloveokazu
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  • Grano Armando Launch at Westin Garden City Hotel, Mumbai

    Grano Armando Launch Westin Garden City Hotel, Mumbai

    Friday the 12th of July’13 saw the launch of Grano Armando, a premium Italian Pasta Brand by De Matteis, Italy. The Prego restaurant is a perfect setting to... Read more

    The 27 July 2013 by   Indian Food Freak
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  • Pecan Tassies

    Pecan Tassies

    I have an attention span problem, particularly when it comes to baking. I can't seem to remake a recipe twice most of the time (there are, of course,... Read more

    The 06 July 2013 by   Wordsandcake
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  • Pinwheel Cookies (Vanilla Chocolate Marbled Or Pinwheel Cookies)

    Pinwheel Cookies (Vanilla Chocolate Marbled Cookies)

    Pinwheel Cookies are the second cookies I baked for this month's Home Baker's Challenge. The first cookie I bakes was these peanut butter cookies. Read more

    The 10 July 2013 by   Pavani
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  • Watermelon Feta and Kiwi Napoleons

    Watermelon Feta Kiwi Napoleons

    I adore watermelon and when I was little I loved to sprinkle it with salt before I ate it. I also swallowed the seeds. I was told that I would probably grow a... Read more

    The 19 July 2013 by   Veronica46
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