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LATEST ARTICLES BY PAPERBLOGGERS
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Springtime in Andalucia (Dog Not Included)
AK: Well, Señor, we meet again for another Friday night Siesta y Fiesta! G-LO: Hola, Mi Amigo! Where we headed tonight? AK: We are headed, my friend, to... Read more
The 01 March 2016 by Boozedancing
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2 Gingers Irish Whiskey Review
2 Gingers Irish Whiskey “is a blended Irish whiskey that is inspired by the humor, passion and can-do attitude that come along with being Irish” according to... Read more
The 07 March 2016 by Josh Peters
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Teeling Small Batch Irish Review
Teeling Small Batch Irish is a traditional Irish blend that’s been finished in rum casks and delivered to us non-chill filtered and at 92 proof. When it comes t... Read more
The 04 March 2016 by Josh Peters
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Dry Hopped Saison – Old Abbey Ales
From Old Abbey Ales in Abbotsford comes their "Dry Hopped Saison". The beer pours a copper colour with an off white head. The aroma consists of wheat, yeast,... Read more
The 31 March 2016 by Mike
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2 Faces of The Federalist
Federalist Wines were born to honor our founding fathers by three friends, John Grace, Mark Rafanelli and Philip Staley.I recently tried two of the faces -... Read more
The 21 March 2016 by Hvwinegoddess
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Of Sunday Brunch, Samples, and Some Serious Geek-Nip…
Welcome to binNotes | Red Thread™ by L.M. Archer, FWS | Bourgogne ML La Paulee SF 2016 | Image: L.M. Archer As I pen this, the wind howls outside my hotel... Read more
The 13 March 2016 by L.m. Archer
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Belgian Pale Ale – Old Abbey Ales
From Old Abbey Ales in Abbotsford comes their "Belgian Pale Ale" part of their Innovation Series. The beer pours a copper colour with an off white head. The... Read more
The 22 March 2016 by Mike
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Tasting Notes: Brewdog: Monk Hammer
Brewdog: Monk Hammer (Scotland: IPA: 7.2% ABV)Visual: Clear banana yellow to pale gold. Moderate carbonation. Large white bubbled head.Nose: Pineapple. Pepper.... Read more
The 26 March 2016 by Alcoholandaphorisms
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Midleton Dair Ghaelach Review
Midleton Dair Ghaelach (Dar Gaylock) takes its name from what it uses to finish this whiskey in – Irish Oak. That’s right, no sherry, port, rum or any other kin... Read more
The 17 March 2016 by Josh Peters
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New Feature: First Friday | Wines of South Africa | № 1
Welcome to binNotes, your source for inspired stories about food, wine and travel. By L.M. Archer, FWS | Bourgogne ML Today marks the inaugural edition of my ne... Read more
The 04 March 2016 by L.m. Archer
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