Well hello there, Wednesday! How are you?!
Did you happen to check out the Virtual Vegan Potluck that went down on Saturday? It was a vegan blog hop of epic proportions, and it was amazing. All the posts are still up, so you can potluck-it-up whenever you so choose.
But if you’re in a hurry, I’ve rounded up some of my favorite dishes from the potluck. Everything is vegan and most are also gluten free! Are you ready for some serious eye candy? Alright then, away we go!
APPETIZERS
Lemon Thyme Polenta Bites with Argula Pesto & Mushrooms from the Seasonal Veg Head
Mitarashi Dango (Sweet Glazed Japanese Skewered Rice Dumplings) from Vegan Miam
BEVERAGES
Vegan Egg Nog from Tia’s Kitchen
My Gingerbread Hot Chocolate
BREADS
Orange Marmalade Rolls from Healthy Slow Cooking
Rosemary and Meyer Lemon Focaccia from Yup, It’s Vegan
SIDES
Maple and Thyme Potato-Beet-Sweet Potato Stacks from An Unrefined Vegan
MAINS
Empanadas with Jalapeño Lime Dressing from Girl Eats Greens
DESSERTS (my favorite category, obviously)
Dark Chocolate Cupcakes with Salted Caramel Pretzel Frosting from Veggies Don’t Bite
Rocky Road Brownies from Plantivores
Orange Sesame Truffles from Rubber Cowgirl
Orange Hazelnut Truffle Tart from My Darling Vegan
I’m in #vegan heaven with this #recipe roundup from the #VirtualVeganPotluck!
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Let’s Chat:
Which dish strikes your fancy?
If my Gingerbread Hot Chocolate is your favorite recipe in the beverages category, would you mind voting for me to win?!
