Drink Magazine

LATEST ARTICLES BY PAPERBLOGGERS

• Tasting Notes: Fallen Acorn: Emperor: Brandy BA Simple Tricks and Nonsense

  

  Fallen Acorn: Emperor: Brandy BA Simple Tricks and Nonsense (England: Imperial Stout: 15.4% ABV)Visual: Black. Utterly still. No head.Nose: Brandy soaked sponge... Read more

  The 01 April 2022 by   Alcoholandaphorisms
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• Egan’s Legacy Reserve Volume IV 18 Years Single Malt Irish Whiskey Review

  

  Extra aged and finished in ex-Moscatel casks, the Egan’s Legacy Reserve Volume IV 18 Years Single Malt Irish Whiskey is not the kind of Irish Whiskey you see... Read more

  The 06 April 2022 by   Josh Peters
  

• A Southern Brewery Tour

  

  For spring break we are heading on a multi-state tour of colleges and for my benefit, breweries and maybe distilleries. These types of trips make managing... Read more

  The 06 April 2022 by   Winecompass
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• Glendalough Pot Still Irish Whiskey Review

  

  The real emerald in the Irish Whiskey crown are single pot still whiskeys like this Glendalough Pot Still Irish Whiskey. Sure Irish whiskey is known for its... Read more

  The 07 April 2022 by   Josh Peters
  

• Christening the Barrel Room with Showers of Happiness

  

  My passion is the Hudson Valley. I grew up there, raised my family there and it will always be my home. In 2006 I began writing about the Hudson Valley Wine... Read more

  The 07 April 2022 by   Hvwinegoddess
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• Glendalough Double Barrel Whiskey Review

  

  Glendalough Double Barrel Whiskey is a single grain whiskey aged in ex-Bourbon and then finished in Oloroso Sherry barrels. I don’t know why they chose to go... Read more

  The 13 April 2022 by   Josh Peters
  

• Areni: A Dark & Mysterious Grape

  

  Areni is a grape that is grown in Armenia and for our first episode of Winephabet Street we got a double-A.Winephabet Street is a monthly series where Lori... Read more

  The 14 April 2022 by   Hvwinegoddess
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• Nashville's Corsair Artisan Distillery

  

  Corsair Artisan Distillery was founded in Bowling Green KY in 2008 but moved to Nashville in 2010 to become the first craft distillery in the Athens of the Sout... Read more

  The 14 April 2022 by   Winecompass
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• Louisiana's Three Roll Estate: Rhum Agicole From Cane to Glass

  

  Louisana is the second most abundent producer of sugar cane in the United States, following Florida with over 1,500 thousand short tons of harvested sugar. Read more

  The 19 April 2022 by   Winecompass
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• Remembering Sadie

  

  Wed April 20th, a year and two months after Alfred, I lost my second and last furry friend: Sadie. Just shy of 17-years-old, she was the sweetest dog you could... Read more

  The 21 April 2022 by   Josh Peters