Dining Out Magazine
LATEST ARTICLES BY PAPERBLOGGERS
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New Burger Range at McDonald’s – The Signature Collection
The Signature Collection at McDonald’s Silverburn, Glasgow Our intrepid Mr C went to visit McDonalds at Silverburn to try out their new Signature Collection. Read more
The 11 April 2016 by Emma
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Parisian Shoes for Summer
Once you find the perfect shoes, there's no going back. In my case, it's loafers from The SM Store's Parisian Shoes. Though I own a pair of flat shoes, two... Read more
The 08 April 2016 by Clari
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Food Review: Thaikhun, Silverburn Shopping Centre, Glasgow
Thai Food at Silverburn Glasgow Thaikhun (pronounced Tycoon) opened at Silverburn in November of last year. It’s a chain of Thai “street food” restaurants... Read more
The 10 April 2016 by Emma
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Coffee Review: Fuckoffee, 163-167 Bermondsey Street, London SE1 3UW
Bermondsey Coffee Whilst staying in an apartment just off Bermondsey High Street last year we visited Fuckoffee With a name like that you couldn’t! The interio... Read more
The 13 April 2016 by Emma
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Japan Travels: Ishinomaki and Cat Island
Day Two: Visit to Tashirojima – cat island Being a mad cat woman (and Mr Foodie a mad cat man) what better way to spend a day of your holidays than at... Read more
The 23 April 2016 by Emma
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Product Review: Cafe Asia – Asian Snack Food at Iceland
Iceland launch new Asian snack food range: Cafe Asia Launched in November 2015, the Cafe Asia range includes chicken pakora, samosas, lamb wraps and a... Read more
The 04 April 2016 by Emma
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Book Review: Summers Under the Tamarind Tree by Sumayya Usmani
Pakistani food writer Sumayya unlocks Pakistani cuisine I love the book dedication. “This book is for my mother, grandmothers and daughter – the women who have... Read more
The 06 April 2016 by Emma
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Norn Takes Over at Old Plumed Horse
Norn launches in Edinburgh this May Chef Scott Smith, a protégé of Michelin-starred Geoffrey Smeddle, owner of The Peat Inn, is taking over the site of The... Read more
The 05 April 2016 by Emma
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Chocolate Peanut Butter Caramel Cups (Vegan + Refined Sugar Free)
These Chocolate Peanut Butter Caramel Cups are made with homemade chocolate surrounding a gooey vegan peanut butter caramel. These refined sugar free treats... Read more
The 20 April 2016 by Rachel Conners
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Chocolate Peanut Butter Tart with Pretzel Crust (Gluten Free + Vegan)
This Chocolate Peanut Butter Tart has a crunchy pretzel crust, smooth peanut butter caramel filling and luscious chocolate ganache spread on top! This recipe... Read more
The 29 April 2016 by Rachel Conners
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