Vegetarian & Vegan Magazine

LATEST ARTICLES BY PAPERBLOGGERS

• Vegan Kung Pao Cauliflower

  

  Inspired by a recent trip I made to Sequim, Washington where I tried a new restaurant called Dynasty Chinese - I give you my version of Vegan Kung Pao... Read more

  The 10 July 2022 by   Chuck Underwood
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• Vegan Tinga with Soy Curls

  

  I used just a handful of ingredients to make this super easy, and incredibly TASTY Vegan Tinga, the perfect filling for tacos, burritos, or even tostadas! Read more

  The 17 July 2022 by   Chuck Underwood
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• Grilled Vegan Panini

  

  I got inspired by my yoga program and made this yummy grilled Vegan Panini. It's LOADED with veggies and you don't even need a panini press. So how does a yoga... Read more

  The 24 July 2022 by   Chuck Underwood
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