Vegetarian & Vegan Magazine

LATEST ARTICLES BY PAPERBLOGGERS

• Vegan Enchiladas Mineras

  

  In preparation for Cinco de Mayo, I made these incredible Vegan Enchiladas Mineras, which are popular in the Mexican city of Guanajuato. Read more

  The 01 May 2022 by   Chuck Underwood
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• Garlic Panko Tofu

  

  After being at the beach for a few days, I came home starving for real food! So I threw together this Garlic Panko Tofu and my wife loved it! Trust me, I did NO... Read more

  The 08 May 2022 by   Chuck Underwood
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• Getting Enough Iodine On a Plant-Based Diet?

  

  The subject of iodine came up last week in my Facebook Group, so I thought it might be a good idea to explain a very simple way to make sure you are getting... Read more

  The 10 May 2022 by   Chuck Underwood
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• Vegan Chile Colorado

  

  Getting back to my New Mexican roots today by making this delicious Vegan Chile Colorado, a hearty veggie stew made with a Mexican red chile broth. Read more

  The 15 May 2022 by   Chuck Underwood
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• Southwestern Squash and Corn Soup

  

  It's always soup weather somewhere, am I right? And here's a deliciously refreshing, low-fat soup, perfect for getting Back 2 Basics. And this soup couldn't be... Read more

  The 22 May 2022 by   Chuck Underwood
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• Brand New Vegan Guacamole

  

  Looking for a vegan recipe your family will definitely like? They try my Brand New Vegan Guacamole but watch out, it's so good there may not be any left for you! Read more

  The 29 May 2022 by   Chuck Underwood
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