Boozedancing
A collaborative blog about the finer things in life. Beer, whisk(e)y, food, travel, restaurants, and so much more!
Visit our blog at http://boozedancing.wordpress.com.
Follow us on Twitter: @boozedancing
MY BLOGS
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It's Just the Booze Dancing
http://boozedancing.wordpress.com/
A collaborative blog about the finer things in life. Beer, whisk(e)y, food, travel, and so much more!
LATEST ARTICLES ( 1242 )
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Booze Review – Dashfire Ready To Drink Cocktails
Loyal subscribers are well aware that we are big fans of a well-crafted cocktail and will occasionally dabble in the voodoo that we call bartending. While mixin... Read more
Posted on 17 January 2020 DRINK, FOOD & DRINK -
The Rare Beer Club Value Proposition PLUS a Review of To Øl Chateau Øl
Walk into any quality liquor or craft beer store and you're bound to be overwhelmed by the number of choices. If you don't know EXACTLY what you're looking... Read more
Posted on 14 January 2020 DRINK, FOOD & DRINK -
Booze Review – Boardroom Spirits Nocino
Boardroom Spirits In early December, we received an email from Food Shelter PR asking if we were interested in reviewing a Nocino made by the fine folks at... Read more
Posted on 10 January 2020 DRINK, FOOD & DRINK -
A Review of Perrin Brewing’s Winter Warmer Variety Pack
For better or worse, winter is officially upon us. It's a time for Hot Toddies, Irish Coffees, Spiked Mulled Ciders (like the one we reviewed in our recent... Read more
Posted on 07 January 2020 DRINK, FOOD & DRINK -
A Review of Guinness Stock Ale
Back in 2018, Guinness opened a brand new brewery in Baltimore, Maryland that they call Guinness Open Gate Brewery. Baltimore is a hell of a lot closer than... Read more
Posted on 03 January 2020 DRINK, FOOD & DRINK -
Listen to Limpd and G-LO on Fermented Adventure, The Podcast!
Booze Banter Way back in early December, Limpd and I spent some time with Rich Shane of the Fermented Adventure Podcast at RVN TV in Cherry Hill where we... Read more
Posted on 02 January 2020 DRINK, FOOD & DRINK -
A Review of Ardbeg 10 PLUS a Cocktail Recipe
We're no strangers to the Ardbeg 10, but it has been a while since we've had a bottle in one of our Booze Cupboards. We've always viewed this as a solid and... Read more
Posted on 26 December 2019 DRINK, FOOD & DRINK -
A Review of Rogue Dead N’ Dead Barrel Aged Dead Guy Ale
Way back in mid-October, we had big plans for our review of Rogue's Dead Guy and Dead N' Dead Ales... This tasting was originally going to take place at Murder... Read more
Posted on 19 December 2019 DRINK, FOOD & DRINK -
Not a Small World at Lost Spirits Distillery in Downtown LA
There's been much written about Disney's re-imagination of their theme parks; now heavy on Star Wars, the Marvel Universe, and lower admission prices very... Read more
Posted on 16 December 2019 DRINK, FOOD & DRINK -
We Review a Trio of Two Roots Non-Alcoholic Beers
Yes, Virginia, you read that correctly. We're going to review non-alcoholic beer on BoozeDancing.com. Does this mean that we're going on the wagon? Oh, hell... Read more
Posted on 10 December 2019 DRINK, FOOD & DRINK -
A Review of Kilchoman Machir Bay Cask Strength “Meet the Peat”
On October 10th, James Wills of Islay's Kilchoman Distillery launched the "Meet the Peat" 2019 Tour which included stops in Milwaukee, Wisconsin, Minneapolis,... Read more
Posted on 06 December 2019 DRINK, FOOD & DRINK -
A Review of Penderyn Peated Single Malt Welsh Whisky
Booze Banter On today's episode of East Coast / West Coast Whisky Tasting, we return to Wales for a rather long and occasionally off-the-rails discussion of... Read more
Posted on 03 December 2019 DRINK, FOOD & DRINK -
A Review of a 10 Month Old, Cask Strength, Bourbon Barrel Aged, Fidencio Mezcal...
Hola, Mi Amigos! If you're a regular subscriber, then you are well aware that we loves us some variety at Boozedancing Central and will try just about anything... Read more
Posted on 27 November 2019 DRINK, FOOD & DRINK -
Rum Review – Rhumb Runner Belize Traveller 12 Year Old Rum
With the long, dark days of winter rapidly approaching, we're thinking we should treat ourselves to a taste of the tropics every so often via the occasional dra... Read more
Posted on 22 November 2019 DRINK, FOOD & DRINK -
We Travel to Iceland & Review Brennivin Aquavit and Floki Young Malt, Sheep...
On today's very special episode of A Tasting at The Murder Table, we travel to Iceland (aka the Land of Fire and Ice) and sample two very unique spirits... One... Read more
Posted on 19 November 2019 DRINK, FOOD & DRINK -
Well Told Design Philly Old Fashioned Glass Meets Hochstadter’s Slow & Low Rock...
What happens when you combine an episode of Pretty Shiny Packaging with an episode of A Tasting at The Murder Table? Here's the short answer... We first review ... Read more
Posted on 14 November 2019 DRINK, FOOD & DRINK -
Dogfish Head 75 Minute IPA. Could This Be The Goldilocks of Continually Hopped...
Much like Goldilocks and her search for porridge that was not too cold and not too hot, a chair that was not too big and not too small, and a bed that was not... Read more
Posted on 12 November 2019 DRINK, FOOD & DRINK -
We Celebrate #StoutDay with a Review of Perrin Brewing S’more Stout
In honor of International Stout Day, today's episode of A Tasting at The Murder Table features a beer from what is fast becoming a favorite brewery of ours.... Read more
Posted on 07 November 2019 DRINK, FOOD & DRINK -
A Review of St. Lucia Distillers Chairman’s Reserve Rum PLUS a Tiki Drink by...
The secret to a good recipe, aside from reading ALL of the directions and not skipping to the end, is having good ingredients... Stop buying the green bottle... Read more
Posted on 05 November 2019 DRINK, FOOD & DRINK -
Which Whiskey Pairs Best With a Baby Ruth Candy Bar?
Once again, a Twitter chat with the West Coast Office (the WCO) leads to an idea, and as usual, that idea involves whiskey... This time around, instead of... Read more
Posted on 31 October 2019 DRINK, FOOD & DRINK