The microwave is often an overlooked piece of kitchen equipment. Today’s microwaves, however, are not just used for the purpose of heating up food! The latest range now offer a number of high tech features that can more than match any high priced cooker.
So if you are undecided over whether to buy a cooker or a microwave then take a glance at some of the advantages of today’s microwaves.
The benefits of modern microwaves
Price and size are two of the major reasons why many people choose microwaves over conventional cookers. Smaller microwaves such as the 0.5 cubic feet Sharp microwave and toaster oven are a boon for those who don’t have space for a full-sized cooker. Not only can they fit neatly into a corner but they can also carry out a range of cooking functions within their compact size. Pricing can also be a purchasing factor and microwaves have significantly dropped in price over the years making then an affordable option for those on a budget.
Smarter microwaves
The next generation of microwaves is already here and ‘smart’ microwaves include features such as yoghurt making and even frying capabilities. Microwaves such as the latest Samsung MC32F606TCT offer sensor technology to tell you when food is ready and have been specifically designed to provide healthier fried food options, including chips and potato wedges. Smart microwaves can be used for baking bread with a dough-proofing facility as well as allowing users to make fresh yoghurt. If you are concerned over safety options then these microwaves come with things such as childproof locks and gentle heating settings for reheating baby food and milk.
Of course, if you’re going for a combo model, it’s going to be higher in price, so think about how much you would really use these features. If you already bake extensively in your traditional oven, it may be that all you need is a basic microwave to defrost meals and heat up milk!
