I live with someone who goes through hot sauce like its salt or pepper. Seriously! We go through about 5-6 bottles of year and always have many flavors on hand. But the favorite is definitely Sriracha. I think we go through at least 3 bottles of that alone.
When I found something spicy to try for a recipe Scott is always on board. Especially when it involves stir fry’s. He loves them, the mixture of rice, vegetables and shrimp makes us both pretty happy. Healthy, easy to make and I almost always have ingredients on hand to throw one together.
This Spicy Shrimp and broccoli is pretty hot, considering it has 3 tablespoons of sriracha in it. My mouth was on fire and Scott was adding more to his…
Spicy Shrimp and Broccoli
by A Fit and Spicy Life
Prep Time: 10 Minutes
Cook Time: 10 Minutes
Keywords: entree shrimp
6040659Ingredients (Serves 4)
- 1 cup brown or wild rice
- 1 pound shrimp, peeled and deveined
- 2 tbsp vegatable oil
- 1 bunch broccoli, cut into florets
- 3 tbsp Sriracha
Instructions
Cook rice according to package instructions.
Heat a large pan over medium heat with oil. Add broccoli and cook through about 3-5 minutes.
Add in shrimp and cook until opaque.
Pour in Sriracha and stir together.
Serve over cooked rice.
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