1kg of potatoes, peeled and finely sliced
1 tablespoon of oil
125g of grated cheddar cheese
15g of butter
2 tablespoons of chopped parsely
2 tablespoons of chopped chives
Salt and pepper to seasonMethod:1. Heat the oil in a large frying pan (one that can be placed under the grill), place a layer of potato, onion and cheese and repeat ending with a layer of potato, season in between each layer2. Reduce the heat, cover and cook for 30 minutes. Remove and place the butter over the potato and place under a preheated grill for a further 10 minutes or until browned3. Remove pie from pan and slice into wedges, top a mix of parsley and chives, serve with a fresh green salad
It is essential for diabetics to implement onions into their diabetes treatment plan, as this natural diabetes cure can help you to achieve optimum health.By S Kennedy
