Mustard Crusted Salmon
This lovely recipe is fit for seafood lovers. If you are thinking of making salmon this valentines day and you haven`t come up with a recipe try this mustard crusted salmon recipe and impress yourself and your loved ones. This mustard crusted salmon recipe is simple and easy to make, if you are a first timer in kitchen there is nothing to worry about just have a good time keeping while you are cooking and you`ll be more than satisfied with your results. Having salmon, is lovely and romantic dish for valentines day, this mustard crusted salmon recipe will leave and ever lasting impression and is a dish that can also be enjoyed on its own as well as with any meal (e.g. your healthy lunch meal), goes well with any type of salad.
Ingredients
- 1-1/4 pounds center-cut salmon fillets, cut into 4 portions
- Salt & freshly ground black pepper to taste
- 1/4 cup reduced-fat sour cream
- 2 tablespoons coarse-grained mustard
- 2 teaspoons fresh lemon juice
- 4 lemon wedges
Instructions
- Preheat broiler.
- Line a metal pan with foil, then lightly oil or coat it with nonstick spray.
- Place salmon pieces, skin-side down, in prepared pan.
- Season with salt and pepper.
- In a small bowl, combine sour cream, mustard and lemon juice.
- Spread evenly over salmon.
- Broil salmon, 5 inches from heat source, for 10 to 12 minutes, or until opaque in the center.
- Serve with lemon wedges.
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