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The Brewing Monks: Almost Trappist

In the first 3 parts of the The Brewing Monks, we looked specifically at the history of the Trappist order and the current Trappist Breweries. In the first... Read more

The 29 July 2013 by I Think About Beer
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Why Does My Tea Taste Bitter and What Can I Do About It? A Scientific Perspective

Spoiler alert: the answer is NOT to add more milk and sugar. If you read our writings, we are strong proponents of drinking tea straight, good tea can be... Read more

The 29 July 2013 by Dchew78
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Tasting Notes: Brewdog: Abstrakt: AB:13

Brewdog: Abstrakt: AB:13 (Scotland: Imperial Stout: 11.3% ABV)Visual: Black, leaves a viscous sheen. Brown chocolate froth for a bare smudge of a head.Nose:... Read more

The 05 July 2013 by Alcoholandaphorisms
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Long Live the King? Hops, IPAs and Beer Business

I am no stranger to harping on the potential calamity of the craft beer bubble. Whether we’re reaching maturation for the market or over-saturation, there’s no... Read more

The 12 July 2013 by Bryan Roth
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Japan, Not The Dodgers, Introduce Frozen Beer Foam And Once Again, Blow My Mind

First of all, the idea is freakin’ genius. The worst thing in the world is double fisting at a game and having to smash both beers in 20 minutes so that they... Read more

The 25 July 2013 by Ceboscuit
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Beer Review – Dogfish Head Sixty-One

After reading The Dogs of Beer review of the Dogfish Head Sixty-One, I just knew that I had to try it, so when I finally saw it on the shelves (it was in the... Read more

The 29 July 2013 by Boozedancing
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A Visual Comparison of the 6 Major Categories of Tea

One of the most common and useful ways of approaching our study of tea is by segmenting them into categories based on their method of production. Read more

The 30 July 2013 by Dchew78
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De Glazen Toren Lentebier

Brouwerij De Glazen Toren is a tiny brewery in the Flemish portion of northern Belgium. What makes this brewery so unique is that they’re brewing authentic... Read more

The 03 July 2013 by I Think About Beer
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Tasting Notes: Hair Of The Dog: Bourbon Fred From The Wood

Hair Of The Dog: Bourbon Fred From The Wood (USA: Barley Wine: 12% ABV)(2012 Edition, Drunk 2013)Visual: Reddened bronze. Off white head of tight bubbles.Nose:... Read more

The 14 July 2013 by Alcoholandaphorisms
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Whisky and a Cocktail Review – SMWS Cask No. 3.188, The Camping Trip

“Never go in against a Sicilian when whisky is on the line!”- G-LOI enjoy Roulette, March Madness and Super Bowl pools, and even buying a lottery ticket every s... Read more

The 24 July 2013 by Boozedancing
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