Recipes Magazine

Paperblog Pick in Recipes

Quick & Easy Summer Watermelon & Honeydew Melon Salad

I love watermelons. Actually I love melons - period! And as the summer temperatures continue to rise, these delicious globes find their way more and more frequently to our table.... Read more

Paperblog Pick in Recipes

White Chocolate Blueberry Probiotic Cheesecake

Yield: One 10-inch cheesecake, 12-16 servings Ingredients: Chocolate Almond Crust: ¾ cup raw almonds ¾ cup coconut flakes 1 ½ ounces cacao powder (dry weight) 5 ounces date paste... Read more

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    Hi Everyone! I have some VERY exciting news to share – I’m officially a food writer!! I have been selected by the examiner.com to be their San Jose Vegetarian... Read more

    The 10 June 2011 by   Thepickyeater
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  • Chocolate Caramel Slice

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    The 07 June 2011 by   Clevermuffin
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    The 22 June 2011 by   Crustabakes
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  • Lemon Cupcakes with Pastry Cream and Raspberry Curd

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    The 11 June 2011 by   Crustabakes
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  • 'Ropa Vieja' - 'Old Clothes' Meat on a Whim : Slow Cooked Shredded Cuban Flank...

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    The 28 June 2011 by   Weavethousandflavors
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  • How to Bake

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    The 27 June 2011 by   Clevermuffin
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  • Safeway Open Nature Picnic & The World’s Longest Picnic Table

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    The 23 June 2011 by   Thepickyeater
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  • Durian Cream Puffs

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    The 30 June 2011 by   Crustabakes
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  • Pear and Almond Breakfast Cupcakes

    Following my last post and just to enter into the spirit of baking cakes with delicious magazine, I thought I would rustle something up for breakfast; Pear and... Read more

    The 07 June 2011 by   Melikeyuk
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