This recipe is similar to my most popular one, Skinny Chicken Parmesan. Slicing the chicken breasts in half helps bring this classic recipe to only 238 calories per serving. This recipe makes 4 servings, but you can easily double it for a larger get together and make it in a 9 x 13 baking dish.
Serve along side steamed veggies, a large salad, or crusty bread and you have a quick weeknight dinner!
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