Recipe of Tomato Egg Drop Soup Tomato egg drop recipe is from china .Easy to make and most popular soup in household.You can also use chicken stock instead of veg. Tomato Egg drop soup also made with tomato skin removed but this will take more time. Try this soup recipe at home:
Serving: 3-4 Person
Preparation Time: 10 Mins
Cooking Time: 15 Mins
Ingredients
- 2 Medium Sized Tomatoes,Chopped
- 2 Eggs,Lightly Beaten
- 1 Medium Sized Onion,Chopped
- 1 cup Vegetable Stock
- 1/2 tsp Ginger,Mined
- 1/2 tsp Garlic,Mined
- 1/4 tsp Red Pepper Flakes
- 1/4 tsp Black Pepper Powder
- Fresh Parley Leaves,Chopped
- Oil for fry
- Salt to taste
Step 1: Heat oil in a pan,saute onion over a low flame till they become soften
Step 2: Combined ginger -garlic. Add seedless tomatoes ,saute untill tender Continue Reading... Tomato Egg Drop Soup
