Recipe of Ginger CakeServings:10- 12 PersonsPreparation Time:15 MinutesCooking Time:60 Minutes
Ingredients
- 1 Egg lightly beated
- 2 tsp Baking Powder
- 1 cup Water
- 1 cup Sugar
- 1/2 tsp Ground Black Pepper
- 1/2 tsp Ground Cloves
- 1 tsp Ground Cinnamon
- 2 1/2 cups All Purpose Flour
- 1 cup Molasses
- 1 cup Oil
- ¼ cup Ginger Finely Chopped
- ¼ tsp Salt
- 50 gram Icing Sugar
- 1 tsp Lemon Zest
- 1 tbsp Lemon juice
Step 1: Preheat the oven to 350 degrees F
Step 2: In a bowl mix molasses, sugar, oil and make smooth mixture
Step 3: In another bowl mix flour, cinnamon, black pepper, salt, baking powder and cloves well
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