How to Make Chipotle Mac & Cheese - Chinese

Savour the absolute delicious, spicy, smoky chiptiole mac & cheese. This incredible creamy and cheesy dish is tasty and yuummy. The ultimate comfort food is loved by all age groups. Flavorful baked topping is amazing and has everything that you crave. The recipe of Chiptole Macroni and Cheese - Chinese Recipe is given as follows.

Serving: 6 Preparation Time: 30 mins Cooking Time: 60 mins

Ingredients

• 1 can Chipotle chiles in adobo sauce
• 1 tbsp Butter
• 1/2 cup chopped Onion
• 1/2 cup chopped green bell Pepper
• 1 minced Garlic clove
• 2 tbsp all-purpose Flour
• 1 can diced Tomatoes and green Chiles
• 4 cups hot cooked elbow Macaroni
• 2 cups shredded Cheddar Cheese
• 1 cup cottage Cheese
• 1 cup Milk
• 1/4 cup grated Parmesan Cheese
• 1 beaten Egg
• 3 tbsp dry Breadcrumbs

How to make Chipotle Mac & Cheese

Step 1: In a pan, melt butter then add chopped chiles, onion, bell pepper, and garlic. poon pasta mixture into a 2-quart baking dish coated with cooking spray; Step 2: Cook them until onion is tender while stirring continuosly. Step 3: Add flour, then again stir it well. Step 4: Add tomato and cook until thickened. Step 5: Add 1 tsp reserved adobo sauce, pasta, cheddar cheese, cottage cheese, milk, Parmesan, and egg, then stir well. Step 6: Transfer this pasta mixture into the greased baking dish, then top with breadcrumbs. Step 7: Bake it in a preheated oven until bubbly. Step 8: Serve hot chiptole macroni and cheese.
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