Hair & Beauty Magazine
I made this months ago, took photos an everything just never got round to writing up the blog post. I thought I would share it with you today, even though I can't eat as I have given up any chocolate related food for new year. I love this recipe because it is so customisable and you can chuck in whatever you fancy. It is also really healthy and counts as one of your five a day.
I used:200g Dates150g CashewsHandful Raisins1 tbsp Coco Powder
Method:Dead simple, just pop it in the blender and blend it all up. Then place in a tin and roll out to whatever thickness you want and put it in the fridge for a couple of hours.
It is such a simple, easy and healthy recipe and tastes so good!
Let me know your favorite healthy recipes.
Allie x
Twitter || Bloglovin
I used:200g Dates150g CashewsHandful Raisins1 tbsp Coco Powder
Method:Dead simple, just pop it in the blender and blend it all up. Then place in a tin and roll out to whatever thickness you want and put it in the fridge for a couple of hours.
It is such a simple, easy and healthy recipe and tastes so good!
Let me know your favorite healthy recipes.
Allie x
Twitter || Bloglovin