Ingredients
- 1 tablespoon ground chia or ground flax seeds
- 1/4 cup water
- 3/4 cup nut butter
- 1/2 cup honey
- 1 cup unsweetened shredded coconut
- 1/2 cup pumpkin seeds ground to a powder
- 1/3 cup hemp hearts
- 1/3 cup sunflower seeds
- 1/4 cup dark chocolate chips (optional -omit for refined sugar free option)
- pinch sea salt
- Preheat oven to 350 F.
- Add ground chia/flax seeds to water and set aside.
- In a mixing bowl combine nut butter, honey, coconut, ground pumpkin seeds, hemp hearts, sunflower seeds, chocolate chips, and sea salt.
- Add flax seeds and water to bowl.
- Stir to fully combine.
- Roll dough into 1 inch balls.44
- Bake for 12-15 minutes or until lightly browned on top.
- Cool on a wire rack.
- Store in an airtight container in the fridge.