I admit I indulged in too much chocolate this holiday and my body is craving sugar! It has been tough to get through. I am trying to cut it all out but have resorted to a few healthier options for those low moments. This week I made my Black Bean Fudge and today my little guy and I created these energy "cookies."He was very delighted to help and I had a hard time keeping him from eating way too many. These balls will keep in the fridge or freezer and make an excellent breakfast or snack!
Ingredients
- 1/3 cup melted coconut oil
- 1/4 cup sunflower seed butter or any nut butter
- 1/3 cup ground flax seed
- 1 1/2 cup shredded coconut + extra for rolling
- 1/2 cup hemp hearts, sunflower seeds or other seeds
- 1/2 cup ground pumpkin seeds
- 1/3 cup honey or apple sauce
- 1/3-1/2 cup protein powder
Directions
- Combine all ingredients into a mixing bowl.
- Roll into balls and roll again into coconut if desired.
- Store in air tight container in fridge of freezer.