After a few Christmas cocktails with Kim, in the week before one of the best weekends of the year, we decided we needed pie. Both being from the midlands, we can appreciate how good a simple pie and mash can really be. Warming, comforting and really filling, it’d be perfect to end the night. So off we toddled to find Mother Mash. Mother Mash is a restaurant specialising in exactly what you would think it does from its name, MASH – one of my favorite carbs. To accompany the mash, as you obviously can’t eat it on its own (Yes, I have done this before, just with gravy after a night out – it used to be my go to drunk food, but that’s another… View Post
