Drink Magazine
Paperblog Editor's Pick
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All About Jasmine Tea
Jasmine tea aka Xiangpian (香片) or ‘Fragrant Leaves’ is one of the best known and loved type of teas out there. From restaurants to tea houses, you will never b... Read more
The 28 June 2013 by Dchew78
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Vaportini – Yeah I Just Smoked Vodka.
Calorie-Free Drinking with the VaportiniEver think to yourself, “Sure, I love drinking a fifth of vodka, painting the kids blue and selling them to foreigners a... Read more
The 26 June 2013 by Kidfreeliving
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Stop and Smell the Hops: 4 Fun Facts About Hops and Your Senses
Summer is a time for vacations and travel – things I have been busy with lately.There has been plenty of time sitting in airports, on planes and by the pool,... Read more
The 24 June 2013 by Bryan Roth
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Qimen Black: There and Back Again
Qimen Black historically has enjoyed greater prominence abroad than it did in China. In fact, the Anglicized name “Keemun” is more renowned than the “proper... Read more
The 11 June 2013 by Dchew78
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Turkish Wines I’m Drinking
My love of wine really started when I was a student. I used to spent alot of time with friends in Stellenbosch (a wine area in South Africa) visiting one... Read more
The 05 June 2013 by Maddiesvine
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The Six-Pack Project: Beers from Around the Country
With Memorial Day in the rearview mirror, we’ve entered the (unofficial) start of summer. Barbecues, beaches and vacations lie ahead.But what’s a trip away... Read more
The 29 May 2013 by Bryan Roth
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When the ‘Crowd Rules,’ Beer Wins
A funny thing happened on the way to the modern American Dream. It got knocked around.But this post isn’t about politics or economics. This post is about how... Read more
The 24 May 2013 by Bryan Roth
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What’s Really In That Glass Of Wine?
A review of the Binyamina Reserve Unoaked Chardonnay 2011 and the Highland Park Loki 15-year-old single malt Scotch Whisky. By Joshua E. Read more
The 20 May 2013 by Lmarmon
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What’s a Stout? What’s a Porter? What’s the Difference?
Stout? Porter? Can you tell the difference?I love Twitter, if only for its constant stream of real-time information. It’s also good to provide inspiration,... Read more
The 15 May 2013 by Bryan Roth
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Hair of the Dog Fred
West Coast beers have always been mysteriously aloof to me. Aside from being thousands of miles away, local/regional loyalties and distribution boundaries make... Read more
The 13 May 2013 by Bryan Roth
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