Drink Magazine

LATEST ARTICLES BY PAPERBLOGGERS

• Tasting Notes: Holy Goat: Blood Eagle

  

  Holy Goat: Blood Eagle (Scotland: Fruit Flemish Red: 6.66% ABV)Visual: Hazy cherry-aid red to black cherry centre. Reddened off white medium sized head.Nose:... Read more

  The 20 February 2022 by   Alcoholandaphorisms
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• Cocktail Recipe: Bull and Bear

  

  The Bull and Bear cocktail is a prohibition-era drink that’s usually made with bourbon. It’s flavorful and brings a nice combination of sweet and sour notes tha... Read more

  The 21 February 2022 by   Josh Peters
  

• Glenmorangie Tusail Review

  

  The sixth release in the Private Editions line was the Glenmorangie Tusail (2015). It was created using a unique barley strain and an old method of malting:... Read more

  The 21 February 2022 by   Josh Peters
  

• Glenmorangie Milsean Review

  

  The seventh release in the Private Editions line was the Glenmorangie Milsean (2016) which is Gaelic for Sweet Things. Created by the always curious Dr. Read more

  The 22 February 2022 by   Josh Peters
  

• A Taste of Spring with Robibero Winery's Rose

  

  This past week was a big Spring tease. With temps in the 60’s I had to uncork some Rose and think Spring! Now that the days are getting longer and the sun on... Read more

  The 22 February 2022 by   Hvwinegoddess
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• TWJ Interviews: Chris Uhde – VP Impex Beverages

  

  Here we go with something new. Today marks the release of the first episode of my new interview series where we get to know the people who make the whiskey... Read more

  The 22 February 2022 by   Josh Peters
  

• Grape Spotlight: IGP Méditérranée Cellier Des Princes Herose Rosé

  

  IGP (Indication Géographique Protégée), is a quality category of French wine, positioned between Vin de France and Appellation d'Origine Contrôlée (AOC). The... Read more

  The 23 February 2022 by   Winecompass
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• Glenmorangie Spios Review

  

  The ninth release in the Private Editions line was the Glenmorangie Spios (2018). Its name, in Scots Gaelic, means spice, which is perfect for a whisky aged... Read more

  The 24 February 2022 by   Josh Peters
  

• Glenmorangie Bacalta Review

  

  The eighth release in the Private Editions line was the Glenmorangie Bacalta (2017). Its name means “baked” in Scots Gaelic and is a tribute to the island of... Read more

  The 24 February 2022 by   Josh Peters
  

• Glenmorangie Allta Review

  

  The tenth, and so far final, release in the Private Editions line was the Glenmorangie Allta (2019). Its name translates to wild and is in reference to a... Read more

  The 25 February 2022 by   Josh Peters