Drink Magazine

LATEST ARTICLES BY PAPERBLOGGERS

• Pushing The (Winemaking) Envelope

  A review of the Weinstock Alicante Bouschet 2010, the Talisker Storm and the Talisker 10 year old Single Malt Whiskies. By Joshua E. Read more

  The 18 November 2013 by   Lmarmon
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• Tasting Notes: Port Dundas: Special Release: 20 Year

  

  Port Dundas: Special Release: 20 Year (Scotland Single Grain Whisky: 20 Years: 57.4% ABV)Visual: Very dark mahogany red.Viscosity: Fast thick streaks.Nose:... Read more

  The 05 November 2013 by   Alcoholandaphorisms
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• Terroirist Tuesday: Chablis – Get Your Geek On

  

  The slopes of Burgundy’s Chablis region in October sunlight captured by wine writer L.M. Archer, FWS © 2013 "... Read more

  The 11 November 2013 by   L.m. Archer
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• An Offer of Thanks

  

  I’ve got my plans for tomorrow…Clear gravy and beer are the new Clear Pepsi.But before I enter into my forthcoming food coma from too much tofurkey, I wanted... Read more

  The 27 November 2013 by   Bryan Roth
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• Tasting Notes: Brewdog: Edinburgh: 01

  

  Brewdog: Edinburgh: 01 (Scotland: Amber Ale: 6.2% ABV)Visual: Dark cloudy reddened brown. Hazelnut colour small bubbled froth that leaves suds.Nose: Cashew nuts... Read more

  The 20 November 2013 by   Alcoholandaphorisms
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