Recipe of Bean Salad (Salsa Dressing)
Serving : 3-4Preparation Time: 10 Mins
Cooking Time: 10 Mins
Ingredients:
- 100 gm Kidney Bean (Rajma) - Soaked over night
- 50 gm French beans - Boiled & Chopped
- 100 gm Baked beans - Soaked over night
- 2-4 tsp Salsa sauce
- Veggies - French beans, Chilies, Tomatoes, Bell Pepper
- Salt to taste
- Coriander
Step 1: Boil baked beans and kidney beans and keep aside.
Step 2: Now in a large bowl pour in all the veggies and french beans, toss it to mix well. Add salt to taste.
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