Food & Drink Magazine

Paperblog Editor's Pick

• 35 Low-Carb Keto Side Dishes

  

  Low-carb side dishes can be a challenge for beginners. Maybe because we are all so used to carb-fest sides like potatoes, rice and noodles. Vegetables to the... Read more

  The 08 February 2017 by   Carbophobic
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• Chocolate Pudding

  

  This Chocolate Pudding tastes just like the stuff from your childhood, except it’s made much more guilt-free! This recipe is Paleo-friendly and vegan, and it’s... Read more

  The 08 February 2017 by   Rachel Conners
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• Review: Hot Woks Noodle Bar

  

  Despite living pretty close and it being where I grew up,  Sutton Coldfield is not somewhere we often venture to anymore, especially since our favourite tapas... Read more

  The 08 February 2017 by   Thefoodiecoupleblog
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• Chocolate Strawberry Cups (Gluten Free, Paleo + Vegan)

  

  These Chocolate Strawberry Cups have a creamy strawberry + coconut butter filling encased in homemade chocolate! These gluten-free, Paleo + vegan candy cups wil... Read more

  The 06 February 2017 by   Rachel Conners
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• The Jonah Mould - Or Size Matters

  

  Visitors to my kitchen frequently remark on the large number of antique jelly moulds scattered around the room. I usually explain that just a few of them were... Read more

  The 31 January 2017 by   Historicfood
  

• Strawberry Banana Smoothie Bowl

  

  This easy Strawberry Banana Smoothie Bowl is a simple and sweet treat! It’s a healthy Paleo + vegan breakfast or snack made with only a few ingredients, and... Read more

  The 26 January 2017 by   Rachel Conners
  

• The Edible Monument - Detroit Institute of Arts

  

  In 2015 I was commissioned by the Getty Research Institute to produce a replica of a sugar table centrepiece designed by the eighteenth century French cook and... Read more

  The 20 January 2017 by   Historicfood
  

• Green Pea Cookie

  

  During my recent trip to KL, the usual place I must go will be the baking supply shop. I guess many of my like minded friends are all like that. Gone are the... Read more

  The 17 January 2017 by   Rumblingtummy
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• Stove Top Spaghetti

  

  Invariably, if you are like me, the beginning of the week finds me wondering what I can do with the leftovers from the weekend roast dinner. I do often make a... Read more

  The 17 January 2017 by   Mariealicerayner
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• Molten Lava Brownie S’mores

  

  Sometimes you want something utterly chocolatee. Bizarrely decadent. Insanely gooey, chewy, crunchy. Something that makes you happy. Something that once you hav... Read more

  The 16 January 2017 by   Ally
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