Vivianpangkitchen

LATEST ARTICLES ( 189 )

• Butter Marble Cake (Mrs NgSK's Vanilla Butter Cake)

  

  I have been bookmarked Mrs NgSK’s butter cake for so long. After knowing this month Bake-along theme is marble butter cake I knew this is the one I going to... Read more

  Posted on 24 March 2014 FOOD & DRINK, RECIPES

• Homemade Pandan Paste 自制香兰精

  

  Screwpine or pandan leaf is well known in preparations of traditional cakes among Malaysians, also as flavouring and fragrance. I use homemade pandan paste... Read more

  Posted on 19 March 2014 FOOD & DRINK, RECIPES

• Cream Cheese Brownies

  

  is fudgy type brownies with layer of cream cheese within. This brownies is selected as Bake-Along #58 theme. Zoe’s cream cheese brownies version gave me idea ho... Read more

  Posted on 10 March 2014 FOOD & DRINK, RECIPES

• Chocolate Mousse Cake 巧克力慕斯蛋糕

  

  I have made this chocolate mousse cake for my boy’s birthday. This layer cake is packed with chocolate deliciousness and is a great dessert for a true... Read more

  Posted on 05 March 2014 FOOD & DRINK, RECIPES

• Malted Milk Chocolate Chip Cookie (Prefer Chewy Or Crispy?)

  

  I have Horlicks (malted milk) in my kitchen which left unattended. My kids including myself do not like to have it as drinks. So I use it in Malted Milk... Read more

  Posted on 27 February 2014 FOOD & DRINK, RECIPES

• Roselle Light Cheesecake

  

  Hello! How are you? Hope you all have a great time during Chinese New Year celebration.I wanted to bake cheesecake. Since I don’t have any whipping/heavy cream... Read more

  Posted on 21 February 2014 FOOD & DRINK, RECIPES

• Flowers for the Month of Love!

  

  Air plant in love shapeLove is in the air! I can’t send you a bouquet of flower but I can share with you pictures of flower. These are the pictures I took from... Read more

  Posted on 08 February 2014 FOOD & DRINK, RECIPES

• Chocolate Cupcake - Valentine Surprise

  

  After a week of holiday at my in-law house, I’m happy to be back and busy in my kitchen. I have baked these chocolate cupcakes with an old recipe, Cocoa... Read more

  Posted on 07 February 2014 FOOD & DRINK, RECIPES

• Cantonese Pan Fried Prawns (Kon Jeen Ha Look) 干煎虾碌

  

  This is an easy stir-fry prawn dish. The prawns are first seared then coat with aromatic sauce. Thanks to Wendy for sharing such great dish. Read more

  Posted on 27 January 2014 FOOD & DRINK, RECIPES

• Braised Mushrooms with Waterchestnuts（马蹄卤香菇）

  

  I seldom use mushroom as star ingredient in dishes as my kids not appreciate mushroom. After looking at Wendy’s beautiful braised mushrooms with waterchesnuts... Read more

  Posted on 26 January 2014 FOOD & DRINK, RECIPES

• Oatmeal Desiccated Coconut Cookies椰蓉燕麦酥饼

  

  I choose to bake these Oatmeal Desiccated Coconut Cookies as it has oats as part of the ingredients. It is pretty simple to shape and I love the rusty look of... Read more

  Posted on 25 January 2014 FOOD & DRINK, RECIPES

• Almond Cookies (杏仁饼)

  

  I love nutty flavour of almond. When I read these almond cookies at Cass@揾到食 I knew I am going to bake it. This cookies dough is very simple to prepare, almost... Read more

  Posted on 23 January 2014 FOOD & DRINK, RECIPES

• Double Chocolate Muffins (Mixing Method)

  

  I have been busy with orders of pineapple rolls for the upcoming Chinese New Year. And I am craving for some chocolate bakes. The 1st thing come in mind is... Read more

  Posted on 17 January 2014 FOOD & DRINK, RECIPES

• Mushroom Chicken Pie

  

  Lately I meet new friends in my son's school. We have something in common, interests in baking. We meet and had baking session while our kids were playing aroun... Read more

  Posted on 05 January 2014 FOOD & DRINK, RECIPES

• Turkish Pizza

  

  Dear friends and readers, thanks for all the supports and encouragement. Wishing all a Joyful and Happy New Year... Read more

  Posted on 31 December 2013 FOOD & DRINK, RECIPES

• Alternative Log Cake

  

  Last year I made Christmas Log Cake. This year I want to make something different for Very Good Recipes challenge. As we know log cake is made with sponge... Read more

  Posted on 26 December 2013 FOOD & DRINK, RECIPES

• Pita Bread

  

  Pita is a slightly leavened wheat bread, flat, either round or oval, and variable in size. It is used in Middle East cuisine. Pita is used to scoop sauces or... Read more

  Posted on 24 December 2013 FOOD & DRINK, RECIPES

• Pear and Cinnamon Cake

  

  I'm glad I still able to bake something to support Cook Like A Star hosted by Zoe of Bake for Happy Kids after back from holidays. Read more

  Posted on 20 December 2013 FOOD & DRINK, RECIPES

• Braided Star Bread

  

  Christmas is just around the corner. Everyone is busy with Christmas preparation. Although I'm not Christian I like to join the fun of Christmas bake too :) I... Read more

  Posted on 18 December 2013 FOOD & DRINK, RECIPES

• Oatmeal Tangyuan/健康燕麦汤圆

  

  This year Dongzhi festival is on 22nd December 2013. Tangyuan are eaten on Dongzhi because their roundness symbolizes family unity and harmony. Last year I... Read more

  Posted on 17 December 2013 FOOD & DRINK, RECIPES