Rumblingtummy
Welcome to Rumbling Tummy, a blog that showcase all my tried and tested recipes adapted from cookbooks, other sources or my own creation.
Not only about food, Rumbling Tummy also focused on other wonders of life.
I am born and raised in Singapore. Though I have a mom who is a great cook, I was never interested being in the kitchen when young.
I only started my passion to cook and bake when my kids came along and since then it was a no turning back.
I started blogging back in 2006, under the blog name Precious Moments. A blog that journey with me for a good 7 years. It went through the ups and downs of my life journey as a wife, a mother and my passion for baking and cooking.
In 2013, I decided to move on to the next stage of my life focusing more on my kitchen experiments and thus Rumbling Tummy was born.
To find new recipes to satisfy those "little" rumbling tummies I have at home. It is also a journal that documents good food, great companies and many happy memories along the way.
Hopefully this year, I will be bold enough to seek more challenges so that it can expand my repertoire.
For those who are new to the kitchen world, I hope this blog will inspire you.
It is okay to fail but most importantly never give up on yourself for the satisfaction of seeing happy faces on the dinning table, the reward cannot be measured. As what Chef Martin Yen's catch phrase, "If I can do it, so can you!"
In reality, the same recipe might work for some and not for others. Do not take it too hard that others can achieved and not you. For each and every mankind has different taste palette. Taste is subjective and don't worry, I won't feel offended if you don't share the same opinion as me but do share with me your experience with the experiment so that I can improve on it as well.
For those who are great cook or baker, I hope we can share tips and expertise with each other.
After all, blogging is about sharing and learning from each other. I was inspired by others and I hope I can inspire you too.
Drop me a note to let me know you are around. Such comments also keeps me going forward and motivated.
So now let's start having some fun.
MY BLOGS
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Rumbling Tummy
http://rumblingtummy23.blogspot.sg/
Welcome to Rumbling Tummy, a blog that showcase all my tried and tested recipes adapted from cookbooks, other sources or my own creation.
Not only about food, Rumbling Tummy also focused on other wonders of life.
I am born and raised in Singapore. Though I have a mom who is a great cook, I was never interested being in the kitchen when young.I only started my passion to cook and bake when my kids came along and since then it was a no turning back.
I started blogging back in 2006, under the blog name Precious Moments. A blog that journey with me for a good 7 years. It went through the ups and downs of my life journey as a wife, a mother and my passion for baking and cooking.
In 2013, I decided to move on to the next stage of my life focusing more on my kitchen experiments and thus Rumbling Tummy was born.
To find new recipes to satisfy those "little" rumbling tummies I have at home. It is also a journal that documents good food, great companies and many happy memories along the way.
Hopefully this year, I will be bold enough to seek more challenges so that it can expand my repertoire.
For those who are new to the kitchen world, I hope this blog will inspire you.
It is okay to fail but most importantly never give up on yourself for the satisfaction of seeing happy faces on the dinning table, the reward cannot be measured. As what Chef Martin Yen's catch phrase, "If I can do it, so can you!"
In reality, the same recipe might work for some and not for others. Do not take it too hard that others can achieved and not you. For each and every mankind has different taste palette. Taste is subjective and don't worry, I won't feel offended if you don't share the same opinion as me but do share with me your experience with the experiment so that I can improve on it as well.
For those who are great cook or baker, I hope we can share tips and expertise with each other.
After all, blogging is about sharing and learning from each other. I was inspired by others and I hope I can inspire you too.
Drop me a note to let me know you are around. Such comments also keeps me going forward and motivated.
So now let's start having some fun.
LATEST ARTICLES ( 693 )
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Braised Black Bean Pork Ribs with Bittergourd 苦瓜黑豆焖排骨
I have been dreaming alot for Braised black bean pork ribs with bittergourd 苦瓜黑豆焖排骨 of late. I hardly have a chance to eat bittergourd as it is a no for hub... Read more
Posted on 24 August 2015 FOOD & DRINK, RECIPES -
American Carrot Cake
Today is my 2 babies birthday. The journey hasn't been easy but watching them growing up healthy and strong makes me happy.As today is also their Taekwondo... Read more
Posted on 23 August 2015 FOOD & DRINK, RECIPES -
Easy Banana Ice Cream (1 Ingredient)
I heard so much about this one ingredient ice cream but never gotten to making it until today.As I have surplus of banana that I bought for a charity bake, it... Read more
Posted on 22 August 2015 FOOD & DRINK, RECIPES -
Cane and Water Chestnut Drink 甘蔗马蹄水
The weather has been so hot lately and many people is failing ill. My strong hub who hardly fall sick is down with fever. To dispel the heat in the body, I... Read more
Posted on 21 August 2015 FOOD & DRINK, RECIPES -
Slow Crockpot Pulled Pork
My hubby loves pulled pork sandwiches. This is a very versatile item to have at home. Either served as a burger or a sandwich, add to pasta or go with rice.... Read more
Posted on 11 August 2015 FOOD & DRINK, RECIPES -
Fermented Rice Wine with Glutinous Rice Balls 酒酿小圆子
I bought a box of fermented sweet rice wine with an intention to make a beauty project but I realised that I didn't know where to buy glass utensil like those... Read more
Posted on 09 August 2015 FOOD & DRINK, RECIPES -
Coca Cola Chicken
I don't fancy soda drink much but when it is hot, I tend to crave for an ice cup of Coca Cola.In order not to leave any to tempt my son, I used up the... Read more
Posted on 03 August 2015 FOOD & DRINK, RECIPES -
Devil's Food Cupcake
It has been ages since I last bake cupcakes. I have been missing Bake Along event as I have been so busy. I am not complaining because I know my time is all wel... Read more
Posted on 31 July 2015 FOOD & DRINK, RECIPES -
Limonade
During a makan session, I was served a citrus drink and it was so good. Found out that it was prepared by my friend's dad. Of course we were eager to find out... Read more
Posted on 30 July 2015 FOOD & DRINK, RECIPES -
Sesame Pumpkin Pancake
Lately I have been caught up with another hobby. I love how a hobby is able to contribute to the needy. This time, we are making mittens and booties. Read more
Posted on 29 July 2015 FOOD & DRINK, RECIPES -
The Versatile Blogger Award
I am honoured to have been nominated by fellow blogger Victoria Bakes for a versatile blogger award. Victoria bakes has a really inspiring blog that features... Read more
Posted on 25 July 2015 FOOD & DRINK, RECIPES -
Fried Selar with Sambal
I don't really take whole small fish as I don't know how to handle the bones. The situation worsen when I had an accident with a bone lodged inside my throat an... Read more
Posted on 24 July 2015 FOOD & DRINK, RECIPES -
Almost Famous Chocolate Cake
Some time back, this Almost Famous Chocolate Cake on FB was very popular. As usual I am also late to try things that I spotted on the internet. I decided to giv... Read more
Posted on 23 July 2015 FOOD & DRINK, RECIPES -
Kong Bak Pau (扣肉包)
My family loves Kong Bak Pau (扣肉包) and I can never do it well until P shared with me this recipe.Yesterday, I was given some sweet buns and I decided to make a... Read more
Posted on 22 July 2015 FOOD & DRINK, RECIPES -
Muah Chee 麻糍 (steam)
20 odd years ago, I learnt how to make muah chee 麻糍 from a friend. His method was the traditional way of making and it is tedious and require lots of arm... Read more
Posted on 21 July 2015 FOOD & DRINK, RECIPES -
Pecan Cinnamon Bun
These days, buying food is getting costly in Singapore. Our standard of living has increased drastically over the past two years. First we blamed it on the... Read more
Posted on 20 July 2015 FOOD & DRINK, RECIPES -
Air Fried Nutella Prata
There was a period that I was very much into reading artisan bread. I wanted to learn how to shape bread. My interest ended when I failed to make my own... Read more
Posted on 11 July 2015 FOOD & DRINK, RECIPES -
Mulberry Tea
My aunt gave me two mulberry plants and it had been flourishing really well. Initially I thought only the berries can be eaten but later on, I came to know... Read more
Posted on 09 July 2015 FOOD & DRINK, RECIPES -
Masala Chai Tea
The only Indian food that we ate very often is fish head curry, roti prata, murtabak, thosai and mutton curry, I don't really have much chance to sample other... Read more
Posted on 08 July 2015 FOOD & DRINK, RECIPES -
Air Fried Fermented Bean Curd Chicken Wings (腐乳炸鸡翅)
My family loves Prawn paste Chicken Wings (虾酱鸡) alot. It is always a dish we must have when we eat in zi char stall. To a point that these days, I had to stop... Read more
Posted on 06 July 2015 FOOD & DRINK, RECIPES
