Drink Magazine

Trung Nguyên

By Coffee Kaki @askcoffeekaki
Trung NguyênVIETNAMESE

Overall : 
Aroma :Body :
Expression : Drink again : Contentment
Double exellent
Strong
━(゜∀゜)━!!!
Oh yeah! 


A short family trip to Saigon City, reminisce of 5 years ago working life in Vietnam. I love Vietnamese coffee and their Bánh mì thịt nướng (baguette with grilled meat). Super delicious. And the unforgettable Bò Bít Tết (beef steak, with potato, egg & french bread on hot pan). So much memories, the pitch black sky that I can see billions of bright glowing stars, walking along metres of sea bed with only moon light presence, the wonderful friendly people..
Overall. Coffee.. The Vietnamese coffee. Nothing can beat Vietnamese coffee.
Do you know? 
Coffee was introduced to Vietnam by the French. By 1996, Vietnam's coffee industry had been rebuilt from the ravages of war, and had become SECOND largest in the world!
Coffee bean
Combination of Arabica, Robusta, Excelsa and Catimor
Coffee beans gives the Trung Nguyen Gourmet Blend.
Address:
Trung Nguyen
Ly Tu Trong, Bến Thành,
District 1, Ho Chi Minh City,
Vietnam
Trung Nguyên

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