Food & Drink Magazine
You will love these cookies, if I do say so myself!One snow day down, one more to go, and I hit the pantry. Here was the super fast, super easy, super yummy result: Mix together 1 cup of oats and 1/3 cup of each of these four ingredients: maple syrup, organic chunky peanut butter, tahini and vegan chocolate chips. Spread the mixture into a bar on a foil covered baking tray and bake at 350 for 10 minutes. Bring to room temperature, chill for 30 minutes, cut and serve.
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