Perfect Marie Antoinette Blue!
It was a lovely but chilly day in NYC. We spent it shopping and eating and then of course a quick peak at the famous Laduree! I was immediately drawn to the Marie Antoinette Macaron. I think it was definitely because of it's gorgeous color! A deep Robin's Egg Blue with a lovely cream center, it was almost to pretty to eat, but of course I did. It was delicious and I am glad I did my TRX class before we went because I ate a second one as well! All the way home I was a bit obsessed with that lovely color and it's name,"Marie Antoinette"! As soon as I got home I had to search for a paint match and interiors that even Marie Antoinette herself would love with that intriguing Robin's Egg Blue. I think I found some beauties and I believe that Dix Blue from Farrow and Ball may come very close to my new obsession Laduree's (Marie Antoinette Blue)!
My daughter Brooke posing with Laduree's Marie Antoinette!
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