
What sentence sums up Lancashire Food to you ? It’s straight forward, tasty and well worth searching for a good producer.
If you weren’t doing what you do now, what would you like to be ? I nearly joined the Navy before I became an apprentice baker, so, a Naval officer by now.
Which piece of kit could you not do without ? I need my oven and mixer, but I have a scotch scraper that I have used for 27 years, it’s still got a few years left in it.
Who would join you at your ultimate dinner party and why? Paul Hollywood, to keep the wife happy, and Peter Kay, very funny man and I think he appreciates a good pie as well.
What advice would you give to your younger self ? Choose staff more wisely, don’t be frightened to experiment and try new ideas, take more time out.
Describe your style in three words Laid back, traditional and dedicated
What was your latest foodie gadget purchase ? My 1955 Hobart mixer has died, so I have joined the world of spiral mixers.
What is your greatest achievement to date ? Surviving for 27 years, while 6 bakeries around us have disappeared.
What is the worst mistake you have made ? Putting business before family.
Tell us a secret about yourself ? may be something we wouldn’t expect ! Considering the fact I get up at 1AM, I hate early mornings.