Family Magazine
me and my little sous chef, had some pink glittery girly valentines day fun last weekend.
I so much love to create something together with her,and she loves it espeicially when it`s tasty, gummy heartswith edible pink! glitter;)
oh well and it´s healthy by the way :)
in my version I took:
around 250 g raspberries, 100 g yogurt,used some honey and a bit of sugar to sweeten it.heated it altogether and poured it through a sieve.after that I had around 300ml liquid and added/stirred into still warm mixture 2 packages gelatin (18g),afterwards poured it into a flat form to cool and rest.
and added some pinkish edible glitter,which is of course just optional
we had it rest for around 3 h in the fridgethen it was ready to be cut out ...
for cutting we used heart shaped cookie cutters,which worked out pretty well.
we had our gums at a birthday partyand they were a real hit.they are really fruity and so tasty.
actually you can make these kind of gums,with whatever fruit juices, tastes, yoghurts, etc. you prefer.
so this won`t be our last version, for sure:)
(linking up with:
do tell tuesday,
from dream to reality)
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