Creativity Magazine

Happy to Be Back to the Garden

By Vickilane
Happy to Be Back to the Garden
John C. Campbell has such beautiful flower and vegetable gardens (tended by various staff and work/study folks) that I always find myself wanting to pull a weed or plant a seed as soon as I get home. So yesterday I did both. 
Happy to Be Back to the Garden
John had taken good care of everything in my absence and the weather had obliged with rain. My little porch herb garden is thriving and the lavender is blooming. No cherry tomatoes yet . . . but soon!
Happy to Be Back to the Garden
Amazingly, even these pansies are still thriving -- they usually give up as soon as the weather gets hot.
Happy to Be Back to the Garden And the clematis, which were pruned back severely a few months ago so John could replace the trellis, are flourishing.  Happy to Be Back to the Garden
As are a few holly hocks down there at the end.
Happy to Be Back to the Garden
The morning glories are beginning to climb. This year I planted a mix of sky blue and my usual purple -- I'm eager to see them bloom!
Happy to Be Back to the Garden
The upper box beds seem to be just fine . . .
Happy to Be Back to the Garden
And, so far, the electric fence has protected the veg(tomatillos, broccoli, kale, collards, sweet potatoes, peppers, and beans) in the lower box beds. I hope my very ugly scarecrow will do the same for the corn.
Happy to Be Back to the Garden
Lower down, the tomato blight seems to have held off so far (though I know it will show up eventually,) the potatoes are looking good, and, except for a bit of damage during a cow outage, the pumpkins are doing their thing . . . 
 Happy to Be Back to the Garden
What would a summer garden be without summer squash? Happy to Be Back to the Garden
John wouldn't miss it -- but I would. Zucchini and Crookneck, poised to bless us with squash. (If, as they always say, nothing don't happen.)
Happy to Be Back to the Garden
And cucumbers! These are those long skinny ones that are so good cold with onions, sesame oil, and rice vinegar. I really can hardly get enough. 
In fact, I plan to start a second round in the the bed where some of my lettuce is bolting. I pulled up half of the old, grown-bitter stuff (the chickens will enjoy it) and sowed beans in that half of the bed. Tomorrow  I'll go find another trellis and sow cucumbers in the other half. So much to do -- and it pretty much needs to happen before 10:30 or 11 when the heat gets bad.  But what a pleasure to be back in the garden! 
Happy to Be Back to the Garden

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