At any rate, this sandwich is quick, delicious, and packed with goodness for your body. It's also the first sandwich in which we used Daiya Cheddar Style Slices - they melt perfectly and taste like good old processed cheese but less chemical-y, of course!
Grilled Cheese Tomato & Kale Sandwiches Ingredients 2 slices whole grain bread 1 slice Daiya Cheddar Style Slices handful of washed and drained baby kale handful of roasted baby tomatoes margarine for the outside of the bread to make it toasty and yummy
Directions Pile all the ingredients on the bread. Slather outside of sandwich with margarine. Place in grill or panini press (whatever floats your boat!). Enjoy with a side of potato chips, carrots, or salad.
