They take coconut meat, gently toast it until it’s golden brown with a bit of sugar and salt, and the result is a yummy snack we can all enjoy. These chips are vegan, gluten-free, cholesterol-free, non-GMO certified and are high in fiber.I like them just to much on, or to throw into a delicious vegetable curry, but you can also put them on your non-dairy ice cream, in your salads, mix them in oatmeal or yogurt, or even bake with them.
Next time you are looking for a sweet, guiltless snack, pop in to a local gourmet market and grab these to take along with you.
Dang’s motto is “Dang! That’s good!” A pretty wholesome motto for a tasty wholesome snack!
