Creativity Magazine

Dealing With the Heat

By Vickilane
Dealing With the Heat
Get up early. Now's a good time to water outdoor potted plants. Brew tea for iced tea. If something must be cooked, do it now. Decide what sort of salad to have for supper and do the prep.

 This below is a slaw of sorts: bagged vegetable slaw, a bit of Chinese cabbage, red peppers, purple onions, cucumbers, black beans (1 can, drained,) mango slices, and some fresh basil. The dressing was mayo with a bit of lime and orange juice. We topped it with roasted almonds and had quesadillas on the side. (They had to be done at the last minute, alas.)                                                                                                          Dealing With the Heat
We rely on fans in every room, and we close the east facing windows. The Room has blackout curtains (ugly as homemade sin) on the east, installed back when Josie had to have semi-dark for her naps.The naps are just a memory, but closing those curtains keeps The Room much cooler during the morning. 

Dealing With the Heat
Several months ago, hearing that the summer heat was likely to be worse than usual, we ordered bamboo shades for the dining room. I couldn't bear the thought of anything that totally blocked the view, and these were a nice compromise. They finally came, just as temperatures soared, and John installed them.
Dealing With the Heat
I'm happy to say they work beautifully--lowering the temperature but still allowing a look beyond.

What's more, they lend a touch of the exotic tropics to the dining room. I find myself thinking of gin and tonic, daiquiris, or gin rickeys. . .   

Dealing With the Heat

 

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