beetroot halwa - beetroot halwa using condensed milk with step by step pictures.this is so easy to make and you did not need sugar in the recipe and we are adding very less amount of condensed milk and i want the taste of beetroot there and it came out very well.
I already shared gajar halwa or carrot halwa which is made with whole milk and it is a long process but the outcome is really good and worth the time.This is another method but i did not want to share the halwa recipe again with carrots,so i want to make it with beetroot and V bought some beets last week and i reserve the large size one for making halwa.It came out really yummy and he told it came out very well and tastes yummy and also sweetness in the halwa was balanced.Use condensed milk according to sweetness you want in the recipe.Adding milk is optional here and you directly add condensed milk once the beet get sauteed well.I recommend this method to try this and surely you will enjoy it and send me feedback if you tried this one.Lets move onto the recipe.,
