Avocado Stuffed with Smoked Salmon

photo by: mycolombianrecipes.com

Save Print Avocado Stuffed with Smoked Salmon Prep time:  15 mins Cook time:  10 mins Total time:  25 mins Serves: 4   Ingredients

• 2 avocados
• 4 slices of smoked salmon
• 16 small shrimps
• ½ lemon juice
• sauce:
• 150 g cream
• 2 tablespoons horseradish powder
• fine chopped herbs (dill, chives, parsley)
• salt and pepper

Instructions

1. Cut the avocados in half, remove most of the flesh and sprinkle with the lemon juice.
2. Cut the smoked salmon into strips.
3. Peel the shrimp.
4. Top each half of the avocado with smoked salmon and the shrimps.
5. Prepare the sauce ingredients and serve separately.
6. Serve chilled.

3.2.2802
2014-10-30 20:13:05 ` Print 4485 calories 50 g 1825 g 222 g 590 g 62 g 2300 g 10668 g 6 g 0 g 134 g Nutrition Facts Serving Size 2300g Amount Per Serving Calories 4485 Calories from Fat 1954 % Daily Value * Total Fat 222g 342% Saturated Fat 62g 308% Trans Fat 0g Polyunsaturated Fat 44g Monounsaturated Fat 90g Cholesterol 1825mg 608% Sodium 10668mg 444% Total Carbohydrates 50g 17% Dietary Fiber 30g 121% Sugars 6g Protein 590g Vitamin A  69%Vitamin C  119% Calcium  139% magnesium  199% Iron  159% * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

beta calories 4485 fat 222g protein 590g carbs 50g more CookVibrant http://www.cookvibrant.com/