Biryani, who doesn’t love this? Almost everybody is crazy about this dish. The spicy and soft texture of the food makes it special. It is rare to find a person who hasn’t eaten this tasty dish prepared with basmati rice, Indian spices, meat, vegetables or eggs. It is all over famous in all parts of India, from north to south this dish is very much loved.
Biryani became famous during the Mughal period and became traditional ones in Andhra during nawabs rule. Today Andhra style Biryani (Hyderabadi biryani) is very popular all over the world. It is prepared with rice, spicy and meat.
There are many varieties of biryani all over India Sindhi biryani, Thalassery biryani, Ambur/Vaniyambadi biryani, Chettinad biryani, Memoni/Kutchi biryani, Kolkata biryani, Dindigul biryani, Bhatkali/Navayathi biryani, Delhi biryani, and Hyderabadi biryani. Hyderabadi biryani is unique and most preferred and also known as dum biryani prepared with goat or chicken with slow cooking making for the fragrant and aromatic dish. It is a part of Andhra cuisine and is followed as a traditional dish by the Muslims in Hyderabad. It is also prepared with vegetables following the traditional style in cooking.
Andhra cuisine is well known for its spicy and authentic foods. There are many restaurants started all over the world from east to west spreading the happiness of Andhra style food. Even in India, Andhra cuisine is very much preferred in other parts too. Andhra restaurants in Bangalore are many, but only a few follow the traditional and authentic taste of it. Nandhana palace restaurant is very famous for Hyderabadi biryani in Bangalore.
This Andhra restaurant has many branches in Bangalore and is been in top priorities of people. Not just biryani but served all kinds of Authentic Andhra cuisine foods in Bangalore. This restaurant has over 30 years in this business, extending its branch over Bangalore making it very convenient for the people in different areas to enjoy the food. The specialty of this restaurant is they use the original authentic ingredients in their kitchen, to bring the blissfulness to the customers serving the traditional and authentic spicy foods. Biryani is been a signature dishes of this Andhra restaurant in Bangalore. Their motive is to serve tasty and healthy dishes.
This Andhra Style restaurant also serves authentic sweets following the traditional style with new ideas. It has also won the Best biryani awards and Best Andhra Cuisine awards for years from all over. Best experience and good hospitality make this restaurant as a people’s choice.
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